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POST-PURCHASE · GENERAL · EMAIL 3 OF 5 · Send: 10 days after purchase Subject: Why wholefood nutrition matters Preview: Looking beyond isolated nutrients. |
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Education Why wholefood
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In nature, nutrients never arrive alone. The vitamin C in a cherry comes packaged with bioflavonoids, enzymes and phytonutrients that each play a part in how your body recognises and uses it. Nutritionists call this the food matrix. Isolated, synthetic nutrients strip that context away. They can still be useful, but they’re a photocopy, not the original. These naturally occurring cofactors are the reason ELIVIDE so often favours food-based ingredients: acerola cherry for vitamin C, evaporated organic coconut water for minerals, wholefood sources wherever the science supports them. It’s a slower, more expensive way to formulate. We think it’s the right one. | ||||||||||
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Speak soon, 
Matt Jarosy BSc DipHC DipNT Founder & Formulator | ||||||||||
Better for you. | ||||||||||
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